Veranda Wine
Few Words About Us

Veranda, a refined and velvety rosé, is a passion project of Chef Mendin’s that has been many years in the making. Produced in the South of France’s IGP Méditerranée region, Veranda is available for purchase online, at select Aficionados Liquor Stores, and in all of Chef Mendin’s restaurants.

Priced at $17.99 per bottle, Veranda features a delicate aroma of peach and white flowers leaving notes of strawberries and a touch of apple for a crisp finish on the back of the palate. It’s light and versatile flavor profile makes it a perfect pairing for almost any dish or type of cuisine.

About Veranda
Frequently Asked Questions
Veranda
  • What is the philosophy or mission behind Veranda?

    What encapsulates the essence and purpose of Veranda's philosophy? Mendin embarked on a journey to discern and select the finest wines from premier regions, ensuring an optimal balance between quality and affordability. Specifically, the chosen region falls under the prestigious designation of Mediterranee IGP, aligning it with the esteemed territories of Provence and Rhone Valley. Situated conspicuously along the southeastern coastline of France, Veranda's commitment to excellence in wine selection is evident.

  • How would you describe the overall flavor profile of this wine?

    In delineating the overarching flavor profile of this wine, one would aptly employ terms of finesse, elegance, and refinement to encapsulate its delectably velvety nature. The subtle hue, characterized by beautiful clarity, enhances its visual allure. Delicately pleasant on the olfactory senses, the bouquet unfolds with nuances of peach and white flowers, while the palate is graced by the emergence of strawberry notes, accompanied by a subtle touch of apple, culminating in a crisply articulated finish. The overall experience is one of freshness and fruitiness, underscored by a crisp, slightly mineral quality and a gracefully lingering acidity that elegantly punctuates the culmination of each sip.Fresh and fruity, crisp and slightly mineral with a beautiful acidity at the end of the palate;

  • What are the primary fruit flavors or notes that you detect in this wine?

    Which primary fruit flavors or notes discern themselves in this wine? Emanating from the depths of the palate, one encounters the subtle melodies of raspberry, strawberry, and cantaloupe, gently interwoven with a delicate hint of watermelon and pear.

  • What sets Veranda apart from others in the market?

    Its singular composition, comprised entirely of Grenache, sourced from a rich terroir in the Southern regions of France, manifests a unique quality. The propitious climate, characterized by moderate temperatures and an abundance of over 300 days of annual sunshine, creates an ideal environment for cultivating aromatic grapes and crafting exquisite rosé wines. Veranda stands apart, not only in its distinct blend but also in its ability to balance quality with affordability—a testament to its exceptional value proposition.

  • Which wine regions or vineyards do you source your grapes from?

    The sourcing is meticulously curated from the southern expanse of France, specifically in the southeastern vicinity, adjacent to the azure borders of the Mediterranean Sea. This terroir falls under the prestigious designation of IGP Pays D'Oc, ensuring a pedigree of excellence in grape cultivation.

  • What types of foods or dishes do you think pair best with this wine?

    To which culinary delights do you propose the most harmonious companionship with this wine? The versatility inherent in rosé extends its affable compatibility to a myriad of gastronomic experiences. From the culinary artistry of Jose Andres to the vibrant flavors of Peruvian ceviche, tuna and salmon tartare, and the nuanced offerings of Asian cuisine spanning sushi, Chinese, Thai, and Korean delicacies, this rosé gracefully complements a spectrum of global tastes. Its adaptability extends to the realms of French and Mediterranean fare, Italian classics, Indian specialties, and the rich tapestry of Lebanese dishes. Whether it be seafood treasures like oysters, shrimp, and lobster, or the delectable domains of both white and red meats, the versatility of rosé asserts its prowess as an accompaniment to an extensive array of culinary delights.

  • Are there any interesting stories or anecdotes related to Veranda that you'd like to share?

    Are there any captivating narratives or anecdotes intertwined with Veranda that you would be inclined to impart? In pursuit of a vinous vision, Jose harbored the aspiration to introduce his own line of wines, orchestrating the assembly of a judicious team comprising friends and fellow business proprietors to bring this enological dream to fruition.

  • What is the recommended aging potential for Veranda, and how should it be stored?

    What is the advised aging horizon for Veranda, and what are the optimal storage conditions to preserve its integrity? Veranda is ideally suited for aging up to two years, requiring protection from elevated temperatures and excessive light exposure. To safeguard its nuanced qualities, it is recommended to store it in a chilled environment, preferably within the confines of a refrigerator.

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